Global Sugar Alcohol Based on Corn Starch Market Report 2023-2029
According to the new market research report “Global Sugar Alcohol Based on Corn Starch Market Report 2023-2029”, published by QYResearch, the global Sugar Alcohol Based on Corn Starch market size is projected to reach USD 3.31 billion by 2029, at a CAGR of 1.2% during the forecast period.
Based on or includes research from QYResearch: Global Sugar Alcohol Based on Corn Starch Market Repo(firmenpresse) - Sugar alcohols (also called polyhydric alcohols, polyalcohols, alditols or glycitols) are organic compounds, typically derived from sugars, containing one hydroxyl group (–OH) attached to each carbon atom. They are white, water-soluble solids that can occur naturally or be produced industrially by hydrogenation of sugars. Since they contain multiple –OH groups, they are classified as polyols.
Sugar alcohols are used widely in the food industry as thickeners and sweeteners. In commercial foodstuffs, sugar alcohols are commonly used in place of table sugar (sucrose), often in combination with high-intensity artificial sweeteners, in order to offset their low sweetness. Xylitol and sorbitol are popular sugar alcohols in commercial foods.
According to the new market research report “Global Sugar Alcohol Based on Corn Starch Market Report 2023-2029”, published by QYResearch, the global Sugar Alcohol Based on Corn Starch market size is projected to reach USD 3.31 billion by 2029, at a CAGR of 1.2% during the forecast period.
The global key manufacturers of Sugar Alcohol Based on Corn Starch include Roquette, Shandong Tianli, Cargill, Mitsubishi Corporation, Ingredion, ADM, SPI Pharma, Zhaoqing Huanfa, Zhucheng Xingmao, Caixin Sugar, etc. In 2020, the global top 10 players had a share approximately 71.0% in terms of revenue.
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Datum: 13.05.2024 - 09:07 Uhr
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