Foodservice Giants Take National Lead in Procuring Local and Sustainable Food for Schools, Conventio

Foodservice Giants Take National Lead in Procuring Local and Sustainable Food for Schools, Convention Centers, and Airports

ID: 239465

Millions of Kids, Families, and Business Travelers to Benefit as Foodservice Providers at Chicago Public Schools, McCormick Place, and Midway Airport Announce Major New Local and Sustainable Food Procurement Programs at Good Food Trade Show in Chicago; Chartwells-Thompson Hospitality Expands Successful Local Food and Antibiotic-Free Chicken School Lunch Program to Hundreds of Midwest Schools and Serves as Model for Districts in New York, Los Angeles, Dallas, Miami, and Orlando


(firmenpresse) - CHICAGO, IL -- (Marketwire) -- 03/14/13 -- Foodservice providers at three of the largest institutions in the Midwest: Chicago Public Schools, McCormick Place, and Midway Airport, will announce major new local and sustainable food procurement programs this Friday, March 15 at the Good Food Trade Show in Chicago. Combined, these companies feed over 1.5 million meals a day.

WHO:
Larry Acton, Mac One Midway
Leslie Fowler, Director of Foodservice, Chicago Public Schools
Kevin Jezewsky, Savor Chicago at McCormick Place
Jim Slama, President, FamilyFarmed.org
Travis Young, Regional Vice President, Chartwells-Thompson Hospitality

WHERE:
UIC Forum, 725 W. Roosevelt Road, Chicago

WHEN:
Friday, March 15 at 9:45 am at the Good Food Trade Show

For Press Credentials go to:



For more information:

Media Contact:
Grant Kessler
773-251-3931




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Unternehmensinformation / Kurzprofil:
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Bereitgestellt von Benutzer: MARKETWIRE
Datum: 14.03.2013 - 14:00 Uhr
Sprache: Deutsch
News-ID 239465
Anzahl Zeichen: 0

contact information:
Town:

CHICAGO, IL



Kategorie:

Beverages



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"Foodservice Giants Take National Lead in Procuring Local and Sustainable Food for Schools, Convention Centers, and Airports"
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